Our IK-I students visited ‘Thinespo’, a restaurant in Kompally, Hyderabad as part of their Inquiry on ‘Manners and Etiquettes’.The children were eager for the opportunity to translate their inquiry into action.
It fascinating to see our children demonstrating impressive self management skills and social skills at such a tender age. The trip saw them actively make make links to ‘healthy’ food and habits. Our little learners made sure they used hand-sanitizers and wore their apron before sitting down for an unforgettable meal and experience. They rapidly made connections to the table etiquettes and manners they had explored and applied the same.
This experience will indeed help our tiny tots go further with their learning in the ongoing inquiry.
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